In this opart Paul McCarthy introduces us to wine-making in three countries in the western end of North Africa, Algeria, Morocco and Tunisia. 

Many of us like to explore and sample wines which are not found everyday. We also enjoy the delights of eating the food and savouring the exotic flavours of Middle Eastern and North African countries. Over the next 4 wine reviews, I want to open up a small door for you to go through and explore the rich and varied wines found across the region.