The Rich Tradition: Episode 7 Sweden



Elisabeth Luard spends time with a forester couple, sharing the wild produce of the woods and moors. She then visits a young family who have gone back to the "good life" before turning to the sea, to fishing, to smoking fish, making gravad lax and marinated herrings. A fully loaded smörgåsbord table leads to the 70th birthday celebrations of a friend.

Related material:

In Revisiting "The Rich Tradition", Elisabeth Luard gives an updated introduction to the video series based on European Peasant Cookery. Episodes in The Rich Tradition include: the Island of MullAndalucia in southern Spain; The Ruthines of SlovakiaMediterranean SeafoodProvenceHolland; and Slovakia.

Anne Dolamore talks to Elizabeth Luard watch here

Elisabeth Luard reads an extract from European Peasant Cookery, her book on which "The Rich Tradition" was based.

Elisabeth Luard reads extracts from her latest book Squirrel Pie (and other stories) Adventures in Food Across the Globe.

Elisabeth’s latest project, Cookstrip, is a cartoon cookbook illustrated with her own watercolour sketches.  Subscribe for a range of rewards!

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